Regional Foods? - madison cheese
I recently moved from St. Louis, Milwaukee / Madison area.
3 The food is only St.L toasted ravioli, STL. Style Pizza (thin provelone cheese) and Paul (made in China).
Meanwhile. Sab have curd. Not bad, they are.
My brother lives in Cincinnati. Horizon of Chile (cinnomin) is to die.
What types of foods are native to your region?
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